Effect of Two Girdling Dates on Carbohydrate Accumulation in Plant Tissues and Fruit Quality of Barberry
The present study was designed to investigate the effects of two girdling dates (late April and early September) on fruit quality and carbohydrate accumulation in barberry shrubs (Berberis vulgaris L.) during the years 2016–2017. One year old shoots were ringed and fruit characteristics were monitor...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2018-12-01
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Series: | Journal of Horticultural Research |
Subjects: | |
Online Access: | https://doi.org/10.2478/johr-2018-0016 |