The use of inert gases for storage of white dry wines
The main aspects of the application of systems of inert gases in the wine industry are defined and the impact of these systems on the quality of white dry wines during storage is considered in the article. The object of the study were the wine made from white grapes Sukholimansky of harvest in 2014,...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
PC Technology Center
2015-07-01
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| Series: | Tehnologìčnij Audit ta Rezervi Virobnictva |
| Subjects: | |
| Online Access: | http://journals.uran.ua/tarp/article/view/44023 |