Total and yeast assimilable nitrogen composition in grape juices of three grapevine cultivars as affected by vineyard nitrogen fertilization
Nitrogen fertilization is one of the common agrotechnical practices in vitculture, by which we can achieve higher content of nitrogen compounds in grapes. The purpose of this research was to determinate the influence of nitrogen fertilization on total nitrogen, free amino nitrogen and ammonia compos...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2011-10-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/74897_Sastav_ukupnog_i_asimilacijskog_du_ika_u_gro_u_triju_sorata_vinove_loze_pod_utjecajem_du_i_ne_gnojidbe_vinograda_hr.pdf |