RNA Sequencing-Based Whole-Transcriptome Analysis of Friesian Cattle Fed with Grape Pomace-Supplemented Diet

RNA Sequencing-Based Whole-Transcriptome Analysis of Friesian Cattle Fed with Grape Pomace-Supplemented Diet

Grape pomace (GPO), the main by-product of the wine making process, is a rich source of polyphenols with potent antioxidant properties. Recently, GPO has emerged as a potential feed additive in livestock nutrition, with several reports describing its beneficial effects on animals’ overall...

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Bibliographic Details
Main Authors: Marco Iannaccone, Ramy Elgendy, Mery Giantin, Camillo Martino, Daniele Giansante, Andrea Ianni, Mauro Dacasto, Giuseppe Martino
Format: Article
Language:English
Published: MDPI AG 2018-10-01
Series:Animals
Subjects:
grape pomace
transcriptomics
RNA-seq
cholesterol biosynthesis
blood
cattle
Online Access:https://www.mdpi.com/2076-2615/8/11/188

Internet

https://www.mdpi.com/2076-2615/8/11/188

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