Evolutionary texture in new food introduction: a theoretical approach
Nowadays, there is a debate about the best method to choose to start feeding the infant. The models analyzed to carry out the feeding are: the modified textured feeding directed by the parents or caregivers and the feeding with minimally modified texture directed by the baby such as the baby-led wea...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Academia Española de Nutrición y Dietética
2019-06-01
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| Series: | Revista Española de Nutrición Humana y Dietética |
| Subjects: | |
| Online Access: | http://renhyd.org/index.php/renhyd/article/view/459 |