Analysis on The Substitution Ability of Mocaf Flour Toward Wheat Flour, its Business Feasibility, and its Industry Multiple Effects
The production of mocaf flour in MSME scale in South Kalimantan area was not feasible considered from its business feasibility hence the multiple effect was unmeasured based on its industry existence. Mocaf flour production derived from cassava, which is a plant that not only match on dry land but a...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Lambung Mangkurat
2017-07-01
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| Series: | Journal of Wetlands Environmental Management |
| Online Access: | http://ijwem.unlam.ac.id/index.php/ijwem/article/view/135 |