‘Obesogenic’ School Food Environments? An Urban Case Study in The Netherlands

(1) Background: This study aimed to explore and define socio-economic (SES) differences in urban school food environments in The Netherlands. (2) Methods: Retail food outlets, ready-to-eat products, in-store food promotions and food advertisements in public space were determined within 400 m walking...

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Bibliographic Details
Main Authors: Joris Timmermans, Coosje Dijkstra, Carlijn Kamphuis, Marlijn Huitink, Egbert van der Zee, Maartje Poelman
Format: Article
Language:English
Published: MDPI AG 2018-03-01
Series:International Journal of Environmental Research and Public Health
Subjects:
Online Access:http://www.mdpi.com/1660-4601/15/4/619