PHYSICALCHEMICAL CHARACTERIZATION AND THERMOPHYSICAL PROPERTIES OF COCOA HONEY

<p><em>The objective of this study was to determine the physicochemical characteristics and thermophysical properties of cocoa hoeny. The cocoa honey had the following physicalchemical characteristics: pH (2.76), titratable acidity (0.73 %), moisture (87,22 %), soluble solids (14,03 °Bri...

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Bibliographic Details
Main Authors: Biano Alves de Melo Neto, Renata Cristina Ferreira Bonomo, Rafael da Costa Ilheú Fontan, Adriana Cristina Reis Ferreira, Gabriel Ramos Ferreira Gonçalves, Durval Libânio Netto Mello
Format: Article
Language:Portuguese
Published: Associação Acadêmica de Propriedade Intelectual 2016-03-01
Series:Revista GEINTEC
Online Access:http://www.revistageintec.net/portal/index.php/revista/article/view/696