Application of the "crossflow" microfiltration in the brewing industry.
The recovery of rest beer from used yeast by way of filtration on ceramic membranes is a component of the plant technology in the present modern brewing industry. The ceramic membranes made from highly clean alpha-aluminium oxide have proved their suitability. The membrane filtration can produce cle...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2001-04-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200104-0002_Vyuzitie_crossflow_mikrofiltracie_v_pivovarnictve.php |