Extensive Ruminant Production Systems and Milk Quality with Emphasis on Unsaturated Fatty Acids, Volatile Compounds, Antioxidant Protection Degree and Phenol Content

Dairy products from grazing ruminant have numerous positive effects on human health thanks to their higher content essential fatty acids, vitamins, and polyphenols. Compared to livestock fed a conventional maize silage- and/or grain-based diet, grass-fed livestock produce milk with higher levels of...

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Bibliographic Details
Main Authors: Andrea Cabiddu, Claudia Delgadillo-Puga, Mauro Decandia, Giovanni Molle
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/9/10/771