PHYSICO-CHEMICAL CHARACTERISTICS OF MILK FROM MANGALARGA MARCHADOR NURSING MARES CARACTERÍSTICAS FÍSICO-QUÍMICAS DO LEITE DE ÉGUAS DA RAÇA MANGALARGA MARCHADOR
<p class="MsoNormal">The determination of milk’s density, pH, cryoscopy and acidity is important to distinguish the healthy milk from that resulting from frauds or sick animals. These parameters have not been studied enough by researchers from the area of horse raising in the...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Goiás
2007-12-01
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Series: | Ciência Animal Brasileira |
Subjects: | |
Online Access: | http://www.revistas.ufg.br/index.php/vet/article/view/2702 |