Phytochemical composition, antioxidant capacity and ACE-inhibitory activity of China-grown radish seeds
The seeds of nine China-grown radish cultivars were analyzed for their phytochemical composition, antioxidant properties and ACE-inhibitory activity. Radish seeds contained 36.87–43.06% (w/w) oils, whereas 64.55–69.26% of the fatty acids were monounsaturated and 20.33–25.11% were polyunsaturated. Th...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Julius Kühn-Institut
2017-11-01
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Series: | Journal of Applied Botany and Food Quality |
Subjects: | |
Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/8181 |