In vivo and in vitro antioxidant effects of beetroot pomace extracts

In vivo and in vitro antioxidant effects of beetroot pomace extracts

Beetroot pomace, processing by-product from food industry, was investigated in this work. Free radical scavenging activity of Detroit, Cardeal-F1, Egyptian, Bicor and Kestrel beetroot pomace extracts on stable DPPH radicals and reducing power were determinated spectrophotometrically. Detroit beetroo...

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Bibliographic Details
Main Authors: Jelena J. Vulić, Tatjana N. Ćebović, Jasna M. Čanadanović-Brunet, Gordana S. Ćetković, Vladimir M. Čanadanović, Sonja M. Djilas, Vesna T. Tumbas Šaponjac
Format: Article
Language:English
Published: Elsevier 2014-01-01
Series:Journal of Functional Foods
Subjects:
Beetroot pomace
Free radical activity
DPPH
Reducing power
Hepatoprotective activity
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464613002314

Internet

http://www.sciencedirect.com/science/article/pii/S1756464613002314

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