Using Arabic Gum, Maltodextrin and Inulin for Wall Compounds Microencapsulation and Rapid Release of the Bioactive Compounds from Cardamom Essential Oil in Saliva
In this study, the carbohydrates material include Arabic gum (0-100%), maltodextrin (0-50%) and inulin (0-50%) were used as wall compounds for the microencapsulation of cardamom essential oil. A simple-central mixture design was used to experiment design, to optimize and find the best combination fo...
| Main Authors: | , |
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| Format: | Article |
| Language: | fas |
| Published: |
Research Institute of Food Science and Technology
2020-04-01
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| Series: | Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī |
| Subjects: | |
| Online Access: | https://journals.rifst.ac.ir/article_93502_6f749bf80bd115d36d06296e541789c2.pdf |