Food consumption and use of Cerrado fruits in quilombola communities in Goiás
The aims of this study were to explore the qualitative food consumption and to investigate the use of native fruits of the Brazilian Cerrado biome by quilombola communities of Goiás, Brazil. Data collection was performed through interviews with leaders of communities who participated in the I Meeti...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Portuguese |
| Published: |
Universidade Estadual de Campinas
2021-04-01
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| Series: | Revista Segurança Alimentar e Nutricional |
| Subjects: | |
| Online Access: | https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8657920 |