Effect of Saccharomyces cerevisiae Live Cell and Treated with Heat and Acid on Citrinin and Pigments of Monascus purpureus

by Hediyeh Davoudi Moghadam, Fakhri Shahidi, Farideh Tabatabaei Yazdi, Mahbobeh Sarabi-Jamab, Zarrin Es'haghi
Published 2020-09-01