Applications of Pulsed Light Decontamination Technology in Food Processing: An Overview

by Ronit Mandal, Xanyar Mohammadi, Artur Wiktor, Anika Singh, Pratap Singh Anubhav
Published 2020-05-01

Impact of Three Different Dehydration Methods on Nutritional Values and Sensory Quality of Dried Broccoli, Oranges, and Carrots

by Xanyar Mohammadi, Yuhao Deng, Golshan Matinfar, Anika Singh, Ronit Mandal, Anubhav Pratap-Singh
Published 2020-10-01