Quality Characteristics of Gamma Irradiation and Kale Leaf powder Treated Ostrich and Chicken Meat during Storage

by Waseem Khalid, Muhammad Sajid Arshad, Muhammad Yasin, Ali Imran, Muhammad Haseeb Ahmad
Published 2021-01-01

Coronavirus disease (COVID‐19) and immunity booster green foods: A mini review

by Muhammad Sajid Arshad, Urooj Khan, Anam Sadiq, Waseem Khalid, Muhammad Hussain, Ammara Yasmeen, Zubia Asghar, Hafiza Rehana
Published 2020-08-01

Tamarind: A diet‐based strategy against lifestyle maladies

by Muhammad Sajid Arshad, Muhammad Imran, Aftab Ahmed, Muhammad Sohaib, Azmat Ullah, Mehr un Nisa, Gule Hina, Waseem Khalid, Hafiza Rehana
Published 2019-11-01

Ultrasound‐assisted extraction of guava and papaya leaves for the development of functional shrimp patties

by Zubda Yaqoob, Muhammad Sajid Arshad, Muhammad Kamran Khan, Muhammad Imran, Muhammad Haseeb Ahmad, Sheraz Ahmad, Mehr un Nisa, Faqir Muhammad Anjum, Urooj Khan, Waseem Khalid, Hafiz Ansar Rasul Suleria
Published 2020-07-01