Effect of n-3 and n-6 polyunsaturated fatty acids on hare reproductive performances

by V. Tufarelli, L. Valentini, M. Dario, V. Laudadio
Published 2010-01-01

Effect of a multivitamin complex and probiotic blend in drinking water before and after vaccination on performance traits, blood biochemistry and humoral immune response of broiler...

by N. Jafarpour, F. Javandel, S. Gamboa, A. Seidavi, V. Tufarelli, D. Mazzei, V. Laudadio
Published 2019-03-01

Dietary inclusion of raw faba bean instead of soybean meal and enzyme supplementation in laying hens: Effect on performance and egg quality

by M.E. Abd El-Hack, M. Alagawany, V. Laudadio, R. Demauro, V. Tufarelli
Published 2017-02-01

Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler chickens

by I. E. Ismail, M. Alagawany, A. E. Taha, N. Puvača, V. Laudadio, V. Tufarelli
Published 2021-03-01

Genetic characterization of Markhoz goat breed using microsatellite markers

by F. Asroush, S.-Z. Mirhoseini, N. Badbarin, A. Seidavi, V. Tufarelli, V. Laudadio, C. Dario, M. Selvaggi
Published 2018-12-01

Effects of the level and duration of feeding restriction on carcass components of broilers

by H. Jahanpour, A. Seidavi, A. A. A. Qotbi, R. Van Den Hoven, S. Rocha e Silva, V. Laudadio, V. Tufarelli
Published 2015-03-01

Effect of dietary simvastatin and L-carnitine supplementation on blood biochemical parameters, carcass characteristics and growth of broiler chickens

by H. Panahi, M. Bouyeh, D. Behzadpour, A. Seidavi, J. Simões, Vincenzo Tufarelli, V.N. Staffa, A. Tinelli, T. Ayasan, V. Laudadio
Published 2019-12-01

Effect of a low-energy and enzyme-supplemented diet on broiler chicken growth, carcass traits and meat quality

by E. O. S. Hussein, G. M. Suliman, G. M. Suliman, A. M. Abudabos, A. N. Alowaimer, S. H. Ahmed, M. E. Abd El-Hack, M. Alagawany, A. A. Swelum, A. A. Swelum, A. Tinelli, V. Tufarelli, V. Laudadio
Published 2019-05-01