SUPPLY OF WORKERS OF INDUSTRIAL ENTERPRISES WITH MICRONUTRIENTS AND THE WAYS OF HEALTH-PROMOTING DIET OPTIMIZATION

by Spirichev V.B, Trihina V.V.
Published 2015-06-01

DEVELOPMENT OF THE PROGRAM AND METHODICAL RECOMMENDATIONS TO CORRECT NUTRITION OF WORKERS OF METALLURGICAL ENTERPRISES

by Trihina V.V., Lazarevich E.L., Vekovcev A.A.
Published 2015-03-01

CLINICAL TESTS OF PROPHYLACTIC DRINK EFFICIENCY FOR WORKERS OF INDUSTRIAL ENTERPRISES

by Trihina V.V., Lazarevich E.L., Koltun V.Z.
Published 2015-03-01

EXPERIMENTAL BACKGROUND FOR THE USE OF В«GOLDEN BALLВ» DRINK INAFTER-SHIFT REHABILITATION OF WORKERS OF ALUMINIUM PRODUCTION

by Zaharenkov V.V., Trihina V.V., Spirichev V.B.
Published 2015-06-01

NUTRITIONAL FACTOR IN ENSURING HEALTH AND RELIABILITY INCREASE OF PROFESSIONAL ACTIVITIES OF INDUSTRIAL WORKERS

by Trihina V.V., Spirichev V.B., Koltun V.Z., Avstrievskih A.N.
Published 2015-06-01