Phytochemical properties and antioxidant potential from <i>Citrus bergamia</i>, Risso (bergamot) juice extracted from three different cultivars

by Vincenzo Sicari, Teresa Maria Pellicanò
Published 2016-05-01

Portulaca oleracea L. (Purslane) extracts display antioxidant and hypoglycaemic effects

by Vincenzo Sicari, Monica Rosa Loizzo, Rosa Tundis, Antonio Mincione, Teresa Maria Pellicanò
Published 2018-03-01

<i>Citrus × Clementina</i> Hort. Juice Enriched with Its By-Products (Peels and Leaves): Chemical Composition, In Vitro Bioactivity, and Impact of Processing

by Mariarosaria Leporini, Monica Rosa Loizzo, Vincenzo Sicari, Teresa Maria Pellicanò, Antonella Reitano, Annabelle Dugay, Brigitte Deguin, Rosa Tundis
Published 2020-04-01