The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Foods in Italy

by Teresa Del Giudice, Stefano Pascucci
Published 2010-05-01

Reaping the Benefits of Microorganisms in Cropping Systems: Is the Regulatory Policy Adequate?

by Ingvar Sundh, Teresa Del Giudice, Luigi Cembalo
Published 2021-07-01

Do consumers’ values and attitudes affect food retailer choice? Evidence from a national survey on farmers’ market in Germany

by Gianni Cicia, Marilena Furno, Teresa Del Giudice
Published 2021-01-01

Are (All) Consumers Averse to Bitter Taste?

by Riccardo Vecchio, Carla Cavallo, Gianni Cicia, Teresa Del Giudice
Published 2019-02-01

Valuing Consumer Preferences with the CUB Model: A CaseStudy of Fair Trade Coffee

by Gianni Cicia, Marcella Corduas, Teresa Del Giudice, Domenico Piccolo
Published 2010-01-01

The Impact of Country-of-Origin Information on Consumer Perception of Environment-Friendly Characteristics

by Gianni Cicia, Luigi Cembalo, Teresa del Giudice, Riccardo Scarpa
Published 2011-10-01

Consumers’ Perceptions and Preferences for Bitterness in Vegetable Foods: The Case of Extra-Virgin Olive Oil and Brassicaceae—A Narrative Review

by Carla Cavallo, Gianni Cicia, Teresa Del Giudice, Raffaele Sacchi, Riccardo Vecchio
Published 2019-05-01

Why Do Consumers Intend to Purchase Natural Food? Integrating Theory of Planned Behavior, Value-Belief-Norm Theory, and Trust

by Valentina Carfora, Carla Cavallo, Patrizia Catellani, Teresa Del Giudice, Gianni Cicia
Published 2021-06-01

Exploring Willingness to Pay for QR Code Labeled Extra-Virgin Olive Oil: An Application of the Theory of Planned Behavior

by Alessia Lombardi, Valentina Carfora, Gianni Cicia, Teresa Del Giudice, Pasquale Lombardi, Teresa Panico
Published 2017-01-01

Cross-Cultural Validity of the Child and Adolescent Dispositions Model in a Clinical Sample of Children With Externalizing Behavior Problems

by Teresa Del Giudice, Janina Tervoort, Christopher Hautmann, Daniel Walter, Daniel Walter, Manfred Döpfner, Manfred Döpfner
Published 2020-04-01

New trends in the Chinese diet: cultural influences on consumer behaviour

by Teresa Del Giudice, Gianni Cicia, Klaus G. Grunert, Athanasios K. Krystallis, Yanfeng Zhou, Luigi Cembalo, Fabio Verneau, Francesco Caracciolo
Published 2016-04-01

Do Italian consumers value health claims on extra-virgin olive oil?

by Bernardo Corrado De Gennaro, Luigi Roselli, Francesco Bimbo, Domenico Carlucci, Carla Cavallo, Gianni Cicia, Teresa Del Giudice, Alessia Lombardi, Antonio Paparella, Riccardo Vecchio
Published 2021-06-01

Distinctive germline expression of class I human leukocyte antigen (HLA) alleles and DRB1 heterozygosis predict the outcome of patients with non-small cell lung cancer receiving PD...

by Rita Emilena Saladino, Rocco Giannicola, Rita Agostino, Nicoletta Staropoli, Alessandra Strangio, Teresa Del Giudice, Maria Altomonte, Paolo Tini, Antonia Consuelo Falzea, Natale Imbesi, Valentina Arcati, Giuseppa Romeo, Daniele Caracciolo, Amalia Luce, Michele Caraglia, Antonio Giordano, Alois Necas, Evzen Amler, Vito Barbieri, Pierfrancesco Tassone
Published 2020-06-01