Agro-industrial wastes and their utilization using solid state fermentation: a review

by Pardeep Kumar Sadh, Surekha Duhan, Joginder Singh Duhan
Published 2018-01-01

Bio-enrichment of phenolics and antioxidant activity of combination of Oryza sativa and Lablab purpureus fermented with GRAS filamentous fungi

by Pardeep Kumar Sadh, Pooja Saharan, Surekha Duhan, Joginder Singh Duhan
Published 2017-09-01

Nanotechnology: The new perspective in precision agriculture

by Joginder Singh Duhan, Ravinder Kumar, Naresh Kumar, Pawan Kaur, Kiran Nehra, Surekha Duhan
Published 2017-09-01