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Segundo Álvaro Muñoz Ohmen
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Segundo Álvaro Muñoz Ohmen
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Segundo Álvaro Muñoz Ohmen
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1
Efecto de la Inclusión de Inulina en Salmueras de Marinado sobre Mermas y Calidad Sensorial de Pechugas de Pollo / Effect of Inulin on Marinated Envelope Brines Including Drip and...
by
Segundo
Álvaro
Muñoz
Ohmen
,
Diego Alonso Restrepo Molina
,
Jairo Humberto López Vargas
Published 2014-03-01
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Article
2
REVISIÓN: INULINA EN ALGUNOS DERIVADOS CÁRNICOS INULINA IN MEAT FOODS: A REVIEW
by
Segundo
Álvaro
Muñoz
Ohmen
,
Diego Alonso Restrepo Molina
,
José Uriel Sepúlveda Valencia
Published 2012-06-01
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