Estimation of Lead and Cadmium residual levels in chicken giblets at retail markets in Ismailia city, Egypt

by Soad A. Ismail, Said K. Abolghait
Published 2013-12-01

Determination of cadmium, lead and mercury residual levels in meat of canned light tuna (Katsuwonus pelamis and Thunnus albacares) and fresh little tunny (Euthynnus alletteratus) i...

by S.K. Abolghait, A.M. Garbaj
Published 2015-09-01

Raw cow’s milk relatively inhibits quorum sensing activity of Cromobacterium violaceum in comparison to raw she-camel’s milk

by A.A. Moawad, A.M. Garbaj, S.K. Abolghait
Published 2011-10-01

Antibacterial effect of olive (Olea europaea L.) leaves extract in raw peeled undeveined shrimp (Penaeus semisulcatus)

by Ali M. Ahmed, Nancy S. Rabii, Aboubaker M. Garbaj, Said K. Abolghait
Published 2014-06-01

Attenuated virulence of pigment-producing mutant of Aeromonas veronii bv. sobria in HeLa cells and Nile tilapia (Oreochromis niloticus)

by Said K. Abolghait, Mohamed F. Mohamed, Salah M. Aly, Aboubaker M. Garbaj, Ashraf A. Moawad
Published 2013-06-01

Identification and prevalence of Anisakis pegreffii and A. pegreffii × A. Simplex (s.s.) hybrid genotype larvae in Atlantic horse Mackerel (Trachurus trachurus) from some North Afr...

by Alaa E. Eissa, Mohamed L. Showehdi, Mona M. Ismail, Adnan S. El-Naas, Abdelsalam A. Abu Mhara, Said K. Abolghait
Published 2018-03-01

Enterohemorrhagic Escherichia coli O157 in milk and dairy products from Libya: Isolation and molecular identification by partial sequencing of 16S rDNA

by Aboubaker M. Garbaj, Enas M. Awad, Salah M. Azwai, Said K. Abolghait, Hesham T. Naas, Ashraf A. Moawad, Fatim T. Gammoudi, Ilaria Barbieri, Ibrahim M. Eldaghayes
Published 2016-11-01

Occurrence, characterization, and antibiogram of Staphylococcus aureus in meat, meat products, and some seafood from Libyan retail markets

by Hesham T. Naas, Ramadan A. Edarhoby, Aboubaker M. Garbaj, Salah M. Azwai, Said K. Abolghait, Fatim T. Gammoudi, Ashraf A. Moawad, Ilaria Barbieri, Ibrahim M. Eldaghayes
Published 2019-06-01

Isolation and molecular identification of Vibrio spp. by sequencing of 16S rDNA from seafood, meat and meat products in Libya

by S.M. Azwai, E.A. Alfallani, S.K. Abolghait, A.M. Garbaj, H.T. Naas, A.A. Moawad, F.T. Gammoudi, H.M. Rayes, I. Barbieri, I.M. Eldaghayes
Published 2016-03-01