Understanding and addressing waste of food in the Kingdom of Saudi Arabia

by Mirza Barjees Baig, Irena Gorski, Roni A. Neff
Published 2019-11-01

Planning for a Resilient Urban Food System: A Case Study from Baltimore City, Maryland

by Erin Biehl, Sarah Buzogany, Kristin Baja, Roni A. Neff
Published 2018-10-01

Wasted Food: U.S. Consumers' Reported Awareness, Attitudes, and Behaviors.

by Roni A Neff, Marie L Spiker, Patricia L Truant
Published 2015-01-01

Salvageable Food Losses from Vermont Farms

by Roni A. Neff, Elana K. Dean, Marie L. Spiker, Theresa Snow
Published 2018-05-01

The Role of Food Workers in Food Safety: A Policy Analysis of the U.S. 2011 Food Safety Modernization Act

by Megan L. Clayton, Katherine Clegg Smith, Lainie Rutkow, Roni A. Neff
Published 2016-10-01

Review of Health Impact Assessments Informing Agriculture, Food, and Nutrition Policies, Programs, and Projects in the United States

by Krycia Cowling, Ruth Lindberg, Andrew L. Dannenberg, Roni A. Neff, Keshia M. Pollack
Published 2017-08-01

Investigating the role of state permitting and agriculture agencies in addressing public health concerns related to industrial food animal production.

by Jillian P Fry, Linnea I Laestadius, Clare Grechis, Keeve E Nachman, Roni A Neff
Published 2014-01-01

Investigating the role of state and local health departments in addressing public health concerns related to industrial food animal production sites.

by Jillian P Fry, Linnea I Laestadius, Clare Grechis, Keeve E Nachman, Roni A Neff
Published 2013-01-01

Agricultural Exceptionalism at the State Level: Characterization of Wage and Hour Laws for U.S. Farmworkers

by Sarah O. Rodman, Colleen L. Barry, Megan L. Clayton, Shannon Frattaroli, Roni A. Neff, Lainie Rutkow
Published 2016-10-01

Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective

by Raychel E. Santo, Raychel E. Santo, Brent F. Kim, Brent F. Kim, Sarah E. Goldman, Sarah E. Goldman, Jan Dutkiewicz, Erin M. B. Biehl, Erin M. B. Biehl, Martin W. Bloem, Martin W. Bloem, Roni A. Neff, Roni A. Neff, Roni A. Neff, Keeve E. Nachman, Keeve E. Nachman, Keeve E. Nachman, Keeve E. Nachman
Published 2020-08-01

Preschool Healthy Food Policy Did Not Increase Percent of Food Wasted: Evidence from the Carolinas

by Roni A. Neff, Daniel A. Zaltz, Amelie A. Hecht, Russell R. Pate, Brian Neelon, Jennifer R. O’Neill, Sara E. Benjamin-Neelon
Published 2020-10-01

Healthy Eating Policy Improves Children’s Diet Quality in Early Care and Education in South Carolina

by Daniel A. Zaltz, Amelie A. Hecht, Roni A. Neff, Russell R. Pate, Brian Neelon, Jennifer R. O'Neill, Sara E. Benjamin-Neelon
Published 2020-06-01