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Rita Acquistucci
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Rita Acquistucci
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Rita Acquistucci
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1
Health-Promoting Compounds in Pigmented Thai and Wild Rice
by
Valentina Melini
,
Rita
Acquistucci
Published 2017-01-01
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Article
2
Phenolic Compounds and Bioaccessibility Thereof in Functional Pasta
by
Valentina Melini
,
Francesca Melini
,
Rita
Acquistucci
Published 2020-04-01
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Article
3
Evaluation of Antioxidant Properties in Cereals: Study of Some Traditional Italian Wheats
by
Alessandra Durazzo
,
Gaetana Casale
,
Valentina Melini
,
Giuseppe Maiani
,
Rita
Acquistucci
Published 2015-09-01
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