A methodological approach to identify agro-biodiversity hotspots for priority in situ conservation of plant genetic resources.

by Luca Pacicco, Mara Bodesmo, Renzo Torricelli, Valeria Negri
Published 2018-01-01

The Genetic Structure of the Field Pea Landrace “Roveja di Civita di Cascia”

by Nicoletta Ferradini, Renzo Torricelli, Niccolò Terzaroli, Emidio Albertini, Luigi Russi
Published 2019-11-01

Multi-Environment Evaluation and Genetic Characterisation of Common Bean Breeding Lines for Organic Farming Systems

by Leonardo Caproni, Lorenzo Raggi, Carlo Tissi, Sally Howlett, Renzo Torricelli, Valeria Negri
Published 2018-03-01

Phenolic content and antioxidant activity of wholegrain breads from modern and old wheat (Triticum aestivum L.) cultivars and ancestors enriched with wheat sprout powder

by Beatrice Falcinelli, Isabella Calzuola, Lilia Gigliarelli, Renzo Torricelli, Livia Polegri, Vincenzo Vizioli, Paolo Benincasa, Valeria Marsili
Published 2018-08-01

Characterization and Phylogenetic Analysis of Ancient Italian Landraces of Pear

by Nicoletta Ferradini, Hovirag Lancioni, Renzo Torricelli, Luigi Russi, Isabella Dalla Ragione, Irene Cardinali, Gianpiero Marconi, Mauro Gramaccia, Luciano Concezzi, Alessandro Achilli, Fabio Veronesi, Emidio Albertini
Published 2017-05-01

Discrimination of Potato (<i>Solanum tuberosum</i> L.) Accessions Collected in Majella National Park (Abruzzo, Italy) Using Mid-Infrared Spectroscopy and Chemometrics Combined with...

by Francesca Di Donato, Valter Di Cecco, Renzo Torricelli, Angelo Antonio D’Archivio, Marco Di Santo, Emidio Albertini, Fabio Veronesi, Raffaele Garramone, Riccardo Aversano, Giuseppe Marcantonio, Luciano Di Martino
Published 2020-02-01