Reading Food Experiences from the Face: Effects of Familiarity and Branding of Soy Sauce on Facial Expressions and Video-Based RPPG Heart Rate

by Rene A. de Wijk, Shota Ushiama, Meeke Ummels, Patrick Zimmerman, Daisuke Kaneko, Monique H. Vingerhoeds
Published 2021-06-01

Dealing with consumer differences in liking during repeated exposure to food; typical dynamics in rating behavior.

by Jelle R Dalenberg, Luca Nanetti, Remco J Renken, René A de Wijk, Gert J Ter Horst
Published 2014-01-01

Dynamics of autonomic nervous system responses and facial expressions to odors

by Wei eHe, Wei eHe, Sanne eBoesveldt, Cees ede Graaf, René A de Wijk
Published 2014-02-01

Consumption with large sip sizes increases food intake and leads to underestimation of the amount consumed.

by Dieuwerke P Bolhuis, Catriona M M Lakemond, Rene A de Wijk, Pieternel A Luning, Cees de Graaf
Published 2013-01-01

ANS responses and facial expressions differentiate between the taste of commercial breakfast drinks.

by René A de Wijk, Wei He, Manon G J Mensink, Rob H G Verhoeven, Cees de Graaf
Published 2014-01-01

An In-Store Experiment on the Effect of Accessibility on Sales of Wholegrain and White Bread in Supermarkets.

by René A de Wijk, Anna J Maaskant, Ilse A Polet, Nancy T E Holthuysen, Ellen van Kleef, Monique H Vingerhoeds
Published 2016-01-01