Rootstock Effects on Yield and Some Consumer Important Fruit Quality Parameters of Eggplant cv. ‘Madonna’ under Protected Cultivation

by Maryam Mozafarian, Nazatul Syaima Binti Ismail, Noémi Kappel
Published 2020-09-01

EC Sensitivity of Hydroponically-Grown Lettuce (<i>Lactuca sativa</i> L.) Types in Terms of Nitrate Accumulation

by Noémi Kappel, Ildikó Fruzsina Boros, Francia Seconde Ravelombola, László Sipos
Published 2021-04-01

Standard Analytical Methods, Sensory Evaluation, NIRS and Electronic Tongue for Sensing Taste Attributes of Different Melon Varieties

by Dzsenifer Németh, Gábor Balázs, Hussein G. Daood, Zoltán Kovács, Zsanett Bodor, John-Lewis Zinia Zaukuu, Viktor Szentpéteri, Zoltán Kókai, Noémi Kappel
Published 2019-11-01

Sustainable Community Gardens Require Social Engagement and Training: A Users’ Needs Analysis in Europe

by Jesus Ochoa, Esther Sanyé-Mengual, Kathrin Specht, Juan A. Fernández, Sebastián Bañón, Francesco Orsini, Francesca Magrefi, Giovanni Bazzocchi, Severin Halder, Doerte Martens, Noemi Kappel, Giorgio Gianquinto
Published 2019-07-01