The A2UFood Project—Avoidable and Unavoidable Food Wastes: A Holistic Managing Approach for Urban Environments

by Christina Chroni, Katia Lasaridi, Nikos Stylianidis, Kelly Velonia, Thrassyvoulos Manios, Ioannis Daliakopoulos, Christos Tsompanidis, Gerold Hafner, Manolis Skarvelakis, Zacharenia Drosou
Published 2020-06-01