The A2UFood Project—Avoidable and Unavoidable Food Wastes: A Holistic Managing Approach for Urban Environments

by Christina Chroni, Katia Lasaridi, Nikos Stylianidis, Kelly Velonia, Thrassyvoulos Manios, Ioannis Daliakopoulos, Christos Tsompanidis, Gerold Hafner, Manolis Skarvelakis, Zacharenia Drosou
Published 2020-06-01

Transformation of Hotel Food Waste into Animal Feed: Two Operational Periods of the Food for Feed Pilot Unit

by Paraskevi Panteli, Maria Georgiou, Nikolaos Stylianidis, Eleni Tsiplakou, Nadine Paßlack, Katia Lasaridi, Evaggelos Terzis, Chrysoula Bouki, Fani Galliou, Thrassyvoulos Manios
Published 2020-03-01