Evaluation of Fatty Acid Compositions, Antioxidant, and Pharmacological Activities of Pumpkin (<i>Cucurbita moschata</i>) Seed Oil from Aqueous Enzymatic Extraction

by Adchara Prommaban, Ratthida Kuanchoom, Natthidaporn Seepuan, Wantida Chaiyana
Published 2021-07-01