Nutrition-Oriented Reformulation of Extruded Cereals and Associated Environmental Footprint: A Case Study

by Namy Espinoza-Orias, Antonis Vlassopoulos, Gabriel Masset
Published 2020-09-01

Nutrition in the Bin: A Nutritional and Environmental Assessment of Food Wasted in the UK

by Karen A. Cooper, Tom E. Quested, Helene Lanctuit, Diane Zimmermann, Namy Espinoza-Orias, Anne Roulin
Published 2018-03-01

Editorial: Food Loss and Waste: Not All Food Waste Is Created Equal

by Namy Espinoza Orias, Christian John Reynolds, Alexi Sara Ernstoff, Ian Vázquez-Rowe, Karen Cooper, Rubén Aldaco
Published 2021-06-01