Relationships between changes in Holstein cow’s body condition, acetone and urea content in milk and cervical mucus and sperm survival

by Jan Beran, Luděk Stádník, Jaromír Ducháček, Monika Okrouhlá
Published 2012-01-01

The relationship between fatty acid and citric acid concentrations in milk from Holstein cows uring the period of negative energy balance

by Jaromir DUCHÁČEK, Luděk STÁDNÍK, Jan BERAN, Monika OKROUHLÁ
Published 2012-12-01

COMPARISON OF DIFFERENT SORTING OF FATTY ACID IN BOVINE MILK IN RELATION TO BODY CONDITION OF CZECH FLECKVIEH DAIRY COWS

by Jaromir DUCHACEK, Ludek Stadnik, Jan BERAN, Monika OKROUHLA
Published 2013-09-01

The effect of sex on meat quality of fallow deer (Dama dama) from the farm located in the Middle Bohemia

by Vladislav Švrčula, Klára Košinová, Monika Okrouhlá, Darina Chodová, Vlastimil Hart
Published 2019-01-01

Effect of Duration of Dietary Rapeseed and Soybean Oil Feeding on Physical Characteristics, Fatty Acid Profile, and Oxidative Stability of Pig Backfat

by Monika Okrouhlá, Roman Stupka, Jaroslav Čítek, Nicole Lebedová, Kateřina Zadinová
Published 2018-10-01

Changes in milk fatty acid composition in relation to indicators of energy balance in Holstein cows

by Jaromír Ducháček, Mojmír Vacek, Luděk Stádník, Jan Beran, Monika Okrouhlá
Published 2012-01-01

The Effect of Farming System Type on Piglet Production

by Kamila Pokorná, Jaroslav Čítek, Kateřina Zadinová, Monika Okrouhlá, Nicole Lebedová, Roman Stupka
Published 2020-01-01

Negative Energy Balance Influences Nutritional Quality of Milk from Czech Fleckvieh Cows due Changes in Proportion of Fatty Acids

by Jaromír Ducháček, Luděk Stádník, Martin Ptáček, Jan Beran, Monika Okrouhlá, Matúš Gašparík
Published 2020-03-01

The influence of controlled nutrition intensity on the muscle fiber characteristics in fattening pigs

by Luboš Brzobohatý, Roman Stupka, Jaroslav Čítek, Michal Šprysl, Monika OKROUHLÁ, Karel Vehovsky
Published 2015-03-01

Body condition score and milk fatty acid composition in early lactation of Czech Fleckvieh cows

by Jaromír Ducháček, Luděk Stádník, Jan Beran, Monika Okrouhlá, Mojmír Vacek, Martina Doležalová
Published 2013-01-01

Factors affecting the fatty acid composition and fat oxidative stability in pigs

by Karel Vehovsky, Roman Stupka, Jaroslav Čítek, Michal Šprysl, Monika OKROUHLÁ, Luboš Brzobohatý
Published 2015-03-01

Guinea fowl (Numida meleagris) eggs and free-range housing: a convenient alternative to laying hens' eggs in terms of food safety?

by Ondřej Krunt, Lukáš Zita, Adam Kraus, Monika Okrouhlá, Darina Chodová, Roman Stupka
Published 2021-04-01

The Effect of Dietary <i>Helianthus tuberosus</i> L. on the Populations of Pig Faecal Bacteria and the Prevalence of Skatole

by Monika Okrouhlá, Jaroslav Čítek, Roman Švejstil, Kateřina Zadinová, Kamila Pokorná, Daniela Urbanová, Roman Stupka
Published 2020-04-01

The effect of parity on the proportion of important healthy fatty acids in raw milk of Holstein cows

by Luděk Stádník, Jaromír Ducháček, Monika Okrouhlá, Martin Ptáček, Jan Beran, Roman Stupka, Lukáš Zita
Published 2013-11-01

THE EFFECT OF THE BACKFAT THICKNESS LOSS ON REPRODUCTION IN LACTATING SOWS

by Luboš Brzobohatý, Roman Stupka, Jaroslav Čítek, Michal Šprysl, Monika OKROUHLÁ, Karel Vehovsky, David Kureš
Published 2015-06-01

Effect of dietary rapeseed and soybean oil on growth performance, carcass traits, and fatty acid composition of pigs

by Karel Vehovský, Roman Stupka, Kateřina Zadinová, Michal Šprysl, Monika Okrouhlá, Nicole Lebedová, Eva Mlyneková, Jaroslav Čítek
Published 2019-04-01