Investigation of the Perilipin 5 gene expression and association study of its sequence polymorphism with meat and carcass quality traits in different pig breeds

by M. Zappaterra, M. Mazzoni, P. Zambonelli, R. Davoli
Published 2018-01-01

A critical review of the mechanisms involved in the occurrence of growth-related abnormalities affecting broiler chicken breast muscles

by F. Soglia, M. Petracci, R. Davoli, M. Zappaterra
Published 2021-06-01

Association study highlights the influence of ELOVL fatty acid elongase 6 gene region on backfat fatty acid composition in Large White pig breed

by M. Zappaterra, R. Ros-Freixedes, J. Estany, R. Davoli
Published 2018-01-01

Genome-wide association study identifies quantitative trait loci regions involved in muscle acidic profile in Large White heavy pigs

by G. Catillo, M. Zappaterra, P. Zambonelli, L. Buttazzoni, R. Steri, G. Minelli, R. Davoli
Published 2020-01-01

Genetic parameters of backfat fatty acids and carcass traits in Large White pigs

by R. Davoli, G. Catillo, A. Serra, M. Zappaterra, P. Zambonelli, D.Meo Zilio, R. Steri, M. Mele, L. Buttazzoni, V. Russo
Published 2019-01-01