Theoretical study of some thermodynamic properties of the fatty acids obtained as distillates coming from the deodorization of vegetable oils

by M. M. Prieto, J. C. Bada Gancedo, M. I. Lombardía Prendes, E. Graciani
Published 1998-04-01

Influence of the critical parameters on the density estimate of some fatty acids by the Rackett's method.

by F. O. Cedeño González, M. M. Prieto González, R. Alonso Suárez, J. C. Bada Gancedo
Published 1999-12-01