Studying the influence of mungbean use on the structure-forming indicators of meat-plant systems based on veal, pork, chicken meat

by Yana Biletska, Taisіa Ryzhkova, Vira Novikova, Raisa Plotnikova, Ihor Hnoievyі, Ivan Yatsenko, Katerina Silchenko, Tatiana Danilova, Raisa Severin, Lyudmila Karpenko
Published 2021-06-01