Produção do beijupirá (Rachycentron canadum) visando a rastreabilidade - parâmetros de qualidade ambiental; físico-químicos e microbiológicos da espécie

by Luciana Kimie Savay da Silva
Published 2015

Desenvolvimento do produto de conveniência: tilápia (Oreochromis niloticus) refrigerada minimamente processada embalada a vácuo - padronização para a rastreabilidade

by Luciana Kimie Savay-da-Silva
Published 2009

Availability and consumption of fish as convenience food – correlation between market value and nutritional parameters

by Nádia Marion DURAN, Erika da Silva MACIEL, Juliana Antunes GALVÃO, Luciana Kimie SAVAY-DA-SILVA, Jaqueline Girnos SONATI, Marília OETTERER

Availability and consumption of fish as convenience food – correlation between market value and nutritional parameters

by Nádia Marion DURAN, Erika da Silva MACIEL, Juliana Antunes GALVÃO, Luciana Kimie SAVAY-DA-SILVA, Jaqueline Girnos SONATI, Marília OETTERER

Perfil dos voluntários de universidade brasileira a respeito do consumo de pescado

by Erika da Silva Maciel, Júlia Santos Vasconcelos, Jaqueline Girnos Sonati, Luciana Kimie Savay-da-Silva, Juliana Antunes Galvão, Marília Oetterer
Published 2015-02-01

Designing and validating the methodology for the Internet assessment of fish consumption at a university setting

by Erika da Silva Maciel, Julia Santos Vasconcelos, Luciana Kimie Savay da Silva, Jaqueline Girnos Sonati, Juliana Galvão, Dirceu da Silva, Marília Oetterer
Published 2014-06-01

Application of exploratory factor analysis to assess fish consumption in a university community Aplicação de análise fatorial exploratória para avaliar o consumo de pescado em uma...

by Erika da Silva Maciel, Luciana Kimie Savay-da-Silva, Júlia Santos Vasconcelos, Juliana Antunes Galvão, Jaqueline Girnos Sonati, Dirceu da Silva, Marília Oetterer
Published 2013-03-01

Application of exploratory factor analysis to assess fish consumption in a university community

by Erika da Silva Maciel, Luciana Kimie Savay-da-Silva, Júlia Santos Vasconcelos, Juliana Antunes Galvão, Jaqueline Girnos Sonati, Dirceu da Silva, Marília Oetterer
Published 2013-03-01

DEVELOPMENT AND CHARACTERIZATION OF A TAMBAQUI SAUSAGE

by Fernando Sleder, Daiane Alves Cardoso, Luciana Kimie Savay-da-Silva, Janessa Sampaio de Abreu, Anderson Castro Soares de Oliveira, Edivaldo Sampaio de Almeida Filho
Published 2015-12-01

PRODUCTION PERFORMANCE OF TAMBAQUI JUVENILES SUBJECTED TO SHORT FEED-DEPRIVATION AND REFEEDING CYCLES

by Fabian Gustavo Barreto Roa, Sidney dos Santos Silva, Márcio Aquio Hoshiba, Luciana Kimie Savay da Silva, Adriana Fernandes de Barros, Janessa Sampaio de Abreu
Published 2019-12-01

Relationship between the price of fish and its quality attributes: a study within a community at the University of São Paulo, Brazil

by Erika Da Silva Maciel, Luciana Kimie Savay-da-Silva, Julia Santos Vasconcelos, Jaqueline Girnos Sonati, Juliana Antunes Galvão, Leandro Kanamaru Franco De Lima, Marília Oetterer
Published 2013-09-01

Shelf life and sensory assessment of tilapia quenelle during frozen storage

by Maria Fernanda Calil Angelini, Juliana Antunes Galvão, Amanda de Freitas Vieira, Luciana Kimie Savay-da-Silva, Ligianne Din Shirahigue, Ingridy Simone Ribeiro Cabral, Regina Célia Della Modesta, Cláudio Rosa Gallo, Marília Oetterer
Published 2013-08-01