Effect of the Combination Hot Water - Calcium Chloride on the In Vitro Growth of Colletotrichum gloeosporioides and the Postharvest Quality of Infected Papaya

by Lidia Elena Ayón-Reyna, José Ángel López-Valenzuela, Francisco Delgado-Vargas, Martha Edith López-López, Francisco Javier Molina-Corral, Armando Carrillo-López, Misael Odín Vega-García
Published 2017-12-01

Changes in ascorbic acid and total phenolics contents associated with browning inhibition of pineapple slices

by Lidia Elena AYÓN-REYNA, Lourdes Guadalupe AYÓN-REYNA, Martha Edith LÓPEZ-LÓPEZ, Gabriela LÓPEZ-ANGULO, Karen Virginia PINEDA-HIDALGO, Jorge Aurelio ZAZUETA-NIEBLA, Misael Odín VEGA-GARCÍA