Addition of Olive Leaf Extract (OLE) for Producing Fortified Fresh Pasteurized Milk with an Extended Shelf Life

by Rosa Palmeri, Lucia Parafati, Daniela Trippa, Laura Siracusa, Elena Arena, Cristina Restuccia, Biagio Fallico
Published 2019-07-01

Water as a Solvent of Election for Obtaining Oleuropein-Rich Extracts from Olive (<i>Olea europaea)</i> Leaves

by Julieta Ines Monteleone, Elisa Sperlinga, Laura Siracusa, Giovanni Spagna, Lucia Parafati, Aldo Todaro, Rosa Palmeri
Published 2021-03-01

Secondary metabolic profiles and anticancer actions from fruit extracts of immature pomegranates

by Venera Russo, Alberto Continella, Carmelo Drago, Alessandra Gentile, Stefano La Malfa, Claudia Giovanna Leotta, Luana Pulvirenti, Giuseppe Ruberto, Giovanni Mario Pitari, Laura Siracusa
Published 2021-01-01

Valorisation of typical products through characterising and promoting actions: morpho-biometric traits, sensory analysis and flavonol content in Cipolla di Giarratana

by Ezio Riggi, Laura Siracusa, Carmela Maria Lanza, Agata Mazzaglia, Isabella Di Silvestro, Salvatore La Rosa, Alessandra Pellegrino, Chiara Ippolito, Giorgio Testa, Danilo Scordia, Giovanni Avola
Published 2013-05-01

Pulmonary and systemic responses to aerosolized lysate of Staphylococcus aureus and Escherichia coli in calves

by Laura L. Bassel, Carmon Co, Alaina Macdonald, Laurel Sly, Erin E. McCandless, Joanne Hewson, Raksha Tiwari, Shayan Sharif, Laura Siracusa, Mary Ellen Clark, Jeff L. Caswell
Published 2020-05-01