History in Motion: Colonial Williamsburg

by Nikola Krstović
Published 2018-05-01

Handcrafts: where after museum?: Economuseums: Challenging the (open air) museums or “new reality” in cultural heritage protection

by Krstović Nikola
Published 2012-01-01

Inter-nationality of heritage and Nouvelle muséologie

by Krstović Nikola
Published 2019-01-01

Science & Technology Education for Personal, Social & Environmental Wellbeing: Challenging Capitalists’ Consumerist Strategies

by John Lawrence Bencze, Lyn Carter, Mirjan Krstovic
Published 2014-11-01

The business case for corporate social responsibility

by Vlastelica-Bakić Tamara, Krstović Jelena, Cicvarić-Kostić Slavica
Published 2012-01-01

Preliminary Results on Deoxynivalenol Degradation in Maize by UVA and UVC Irradiation

by Jajić Igor, Jakšić Sandra, Krstović Saša, Abramović Biljana
Published 2016-12-01

Towards a Domain-Specific Modeling Language for Extracting Event Logs from ERP Systems

by Ana Pajić Simović, Slađan Babarogić, Ognjen Pantelić, Stefan Krstović
Published 2021-06-01

Corn silage quality in Vojvodina province in two seasons

by Mirko Ivkovic, Igor Jajić, Sasa Krstovic, Jelena Stanivuk, Dragan Glamocic
Published 2019-05-01

Effect of stinging nettle extracts on duration of shelf-life of Common carp (Cyprinus carpio) filets

by Jelena Stanivuk, Mirko Ivković, Darko Guljaš, Saša Krstović, Nada Plavša
Published 2019-05-01

Validation of an HPLC method for the determination of amino acids in feed

by Jajić Igor, Krstović Saša, Glamočić Dragan, Jakšić Sandra, Abramović Biljana
Published 2013-01-01

Aflatoxin in Maize Silage Collected from AP Vojvodina, Serbia

by Dragan Glamočić, Igor Jajić, Miroslava Polovinski-Horvatović, Saša Krstović, Darko Guljaš
Published 2018-05-01

The effects of diabetes mellitus and hypertension on work productivity

by Vesna Krstović-Spremo, Maja Račić, Bojan N. Joksimović, Vedrana R. Joksimović
Published 2014-11-01

Technological process of added value cheese making on registered agricultural households in Vojvodina

by Popović-Vranješ Anka, Krstović Saša, Jevtić Marija, Jurakić Željka, Strugar Katarina
Published 2017-01-01

The Impact of Organic Agriculture on Biodiversity Conservation and Milk Quality for Traditional Cheese Production

by Popović-Vranješ Anka, Paskaš Snežana, Becskei Zsolt, Jevtić Marija, Krstović Saša
Published 2018-03-01

Aflatoxin M1 Transfer Rate from Milk into Cheese and Whey During the Production of Hard Cheese

by Krstović Saša, Vranješ Anka Popović, Kasalica Anka, Jevtić Marija, Jajić Igor
Published 2018-12-01

The Occurrence of Heavy Metals (Cadmium and Lead) in the Liver of Hogs in the Region of Vojvodina

by Horvatović Miroslava Polovinski, Radović Ivan, Jajić Igor, Krstović Saša, Mirkov Mile
Published 2021-06-01

Presence of deoxynivalenol in maize of Vojvodina

by Jajić Igor M., Abramović Biljana F., Jurić Verica B., Krstović Saša Z.
Published 2007-01-01

Relationship Between Milk Urea Level and Milk Parameters in The Saanen Dairy Goat

by Čobanović Ksenija, Krstović Saša, Štrbac Ljuba, Šaran Momčilo, Kasalica Anka, Popović Milka
Published 2019-12-01

Chemical Composition of Mealworm Larvae (Tenebrio molitor) Reared in Serbia

by Jajić Igor, Popović Aleksandra, Urošević Miroslav, Krstović Saša, Petrović Miloš, Guljaš Darko
Published 2019-06-01