Aflatoxin M1 Transfer Rate from Milk into Cheese and Whey During the Production of Hard Cheese

by Krstović Saša, Vranješ Anka Popović, Kasalica Anka, Jevtić Marija, Jajić Igor
Published 2018-12-01

Relationship Between Milk Urea Level and Milk Parameters in The Saanen Dairy Goat

by Čobanović Ksenija, Krstović Saša, Štrbac Ljuba, Šaran Momčilo, Kasalica Anka, Popović Milka
Published 2019-12-01

Nutritional and energetic value of hard cheese

by Popović-Vranješ Anka, Paskaš Snežana, Jevtić Marija, Kasalica Anka, Belić Branislava, Popović Milka
Published 2018-01-01

Production, composition and characteristics of organic hard cheese

by Popović-Vranješ Anka, Paskaš Snežana, Kasalica Anka, Jevtić Marija, Popović Milka, Belić Branislava
Published 2016-01-01

Quality of Milk for Cheese Production on Registered Agricultural Holdings in Vojvodina

by Popović Vranješ Anka, Krstović Saša, Kasalica Anka, Jurakić Želјka, Štrbac Ljuba, Strugar Katarina, Šaran Momčilo
Published 2017-12-01