Qualitative Parameters of Pasture Samples Obtained from Different Farms in 2012

by Kamila Pejchova, Bohuslav Cermak, Miloslav Soch
Published 2013-10-01

The effect of chosen food oils to supplementation of last fattening pigs period on fatty acids structure in pig muscle fat and the consumption preference

by Tomáš Paradovský, Bohuslav Čermák, Miloslav Šoch, Luboš Zábranský, Miroslava Ingvortová, Kamila Pejchová, Dumitru Mnerie, Dumitru Tucu
Published 2016-11-01