Effect of dietary phytase suplementation on the performance, bone densitometry, and phosphorus and nitrogen excretion of broilers

by V Assuena, OM Junqueira, KF Duarte, AC Laurentiz, RS Filardi, S Sgavioli
Published 2009-03-01

Pearl millet utilization in ccommercial laying hen diets formulated on a total or digestible amino acid basis

by RS Filardi, OM Junqueira, EM Casartelli, AC Laurentiz, KF Duarte, V Assuena
Published 2005-06-01

Sunflower meal in commercial layer diets formulated on total and digestible amino acids basis

by EM Casartelli, RS Filardi, OM Junqueira, AC Laurentiz, V Assuena, KF Duarte
Published 2006-09-01

Commercial laying hen diets formulated according to different recommendations of total and digestible amino acids

by EM Casartelli, RS Filardi, OM Junqueira, AC Laurentiz, V Assuena, KF Duarte
Published 2005-09-01

Feed restriction on performance and blood parameters of broilers fed diets with different sodium levels

by OM Junqueira, LEC Fonseca, LF Araújo, KF Duarte, CS da S Araújo, EAp Rodrigues
Published 2003-05-01

Ground annatto seeds (Bixa orellana L.) in sorghum-based commercial layer diets and their effects on performance, egg quality, and yolk pigmentation

by EA Garcia, AB Molino, HC Gonçalves, OM Junqueira, K Pelícia, RH Osera, KF Duarte
Published 2010-12-01

High-fiber diets with reduced crude protein for commercial layers

by MFFM Praes, OM Junqueira, AA Pereira, RS Filardi, KF Duarte, S Sgavioli, JCR Alva, CHF Domingues
Published 2014-06-01

Small intestine development of laying hens fed different fiber sources diets and crude protein levels

by MFFM Praes, AA Pereira, S Sgavioli, KF Duarte, JCR Alva, CH de F Domingues, MM Puzzoti, OM Junqueira
Published 2011-09-01

Reduced Nutrient Excretion and Environmental Microbial Load with the Addition of a Combination of Enzymes and Direct-Fed Microbials to the Diet of Broiler Chickens

by MFFM Praes, J Lucas Junior, KF Duarte, JOB Sorbara, JB Matos Junior, S Sgavioli, CHF Domingues, RG Garcia, RG Hermes
Published 2016-03-01

Performance, carcass traits, and body composition of broilers fed different linseed oil levels between 21 and 56 days of age

by KF Duarte, OM Junqueira, LL Borges, E Rodrigues, R da S Filardi, MFFM Praes, AC de Laurentiz, CH de F Domingues
Published 2014-03-01