Enzymatic modification of cassava starch (Corpoica M-Tai) around the pasting temperature

by Jairo Salcedo-Mendoza, Sergio Paternina-Urzola, Deivis Lujan-Rhenalds, Jorge Figueroa Flórez
Published 2018-01-01

Development and characterization of dual-modified yam (Dioscorea rotundata) starch-based films

by Germán Narváez-Gómez, Jorge Figueroa-Flórez, Jairo Salcedo-Mendoza, Carmen Pérez-Cervera, Ricardo Andrade-Pizarro
Published 2021-04-01