Enzymatic formation of compound-K from ginsenoside Rb1 by enzyme preparation from cultured mycelia of Armillaria mellea

by Jitendra Upadhyaya, Min-Ji Kim, Young-Hoi Kim, Sung-Ryong Ko, Hee-Won Park, Myung-Kon Kim
Published 2016-04-01

Production of Minor Ginsenosides C-K and C-Y from Naturally Occurring Major Ginsenosides Using Crude β-Glucosidase Preparation from Submerged Culture of <i>Fomitella fraxinea</i>

by Dae-Woon Kim, Won-Jae Lee, Yoseph Asmelash Gebru, Jitendra Upadhyaya, Sung-Ryong Ko, Young-Hoi Kim, Myung-Kon Kim
Published 2021-08-01

Highly regioselective biotransformation of ginsenoside Rb2 into compound Y and compound K by β-glycosidase purified from Armillaria mellea mycelia

by Min-Ji Kim, Jitendra Upadhyaya, Min-Sun Yoon, Nam Soo Ryu, Young Eun Song, Hee-Won Park, Young-Hoi Kim, Myung-Kon Kim
Published 2018-10-01

Microbial and Parasitic Contamination of Fresh Raw Vegetable Samples and Detection of the <i>Bla</i>_TEM and <i>Bla</i>_CTX-M Genes from <i>E. coli</i> Isolates

by Alina Ghimire, Jitendra Upadhyaya, Tulsi Nayaju, Binod Lekhak, Dhiraj Kumar Chaudhary, Vijaya Raghavan, Bhoj Raj Pant, Tirtha Raj Bajgai, Niranjan Koirala, Milan Kumar Upreti
Published 2020-08-01

Production, Characterization, and Industrial Application of Pectinase Enzyme Isolated from Fungal Strains

by Sudeep KC, Jitendra Upadhyaya, Dev Raj Joshi, Binod Lekhak, Dhiraj Kumar Chaudhary, Bhoj Raj Pant, Tirtha Raj Bajgai, Rajiv Dhital, Santosh Khanal, Niranjan Koirala, Vijaya Raghavan
Published 2020-06-01

Utilizing Coffee Pulp and Mucilage for Producing Alcohol-Based Beverage

by Yadav KC, Raju Subba, Lila Devi Shiwakoti, Pramesh Kumar Dhungana, Rishikesh Bajagain, Dhiraj Kumar Chaudhary, Bhoj Raj Pant, Tirtha Raj Bajgai, Janardan Lamichhane, Sampada Timilsina, Jitendra Upadhyaya, Ram Hari Dahal
Published 2021-04-01