Antioxidant capacities and total phenolic contents of 56 vegetables

by Gui-Fang Deng, Xi Lin, Xiang-Rong Xu, Li-Li Gao, Jie-Feng Xie, Hua-Bin Li
Published 2013-01-01

Potential of Fruit Wastes as Natural Resources of Bioactive Compounds

by Wen-Hua Ling, Feng Chen, Shan Wu, Sha Li, En-Qin Xia, Jie-Feng Xie, Xi Lin, Li-Li Gao, Li-Shan Zeng, Ya-Jun Guo, Ru-Dan Kuang, Xiang-Rong Xu, Chen Shen, Gui-Fang Deng, Hua-Bin Li
Published 2012-07-01