Creating and Characterisation of New Red Clover Variety ‘Jancis’/ Sarkanâ Âboliòa Ðíirnes ‘Jancis’ Izveidoðana Un Tâs Raksturojums

by Jansone Biruta, Rancāne Sarmīte, Bērziņš Pēteris, Jansons Aldis
Published 2014-08-01

Recovering Genetic Resources of Some Legume Species of Latvian Origin by Plant Tissue Culture

by Grauda Dace, Lapiņa Lita, Jansone Biruta, Jansons Aldis, Rashal Isaak
Published 2013-10-01

Use of Flow Cytometry for Producing Tetraploids in Red Clover

by Rebāne Aija, Grauda Dace, Rancāne Sarmīte, Jansons Aldis, Rashal Isaak
Published 2020-10-01

Genetic and Agronomic Analysis of Latvian Fescue (Festuca Spp.), Ryegrass (Lolium Spp.) Accessions and their Hybrids

by Bērziņš Pēteris, Ruņģis Dainis Edgars, Rancāne Sarmīte, Stesele Vija, Vēzis Ivo, Jansons Aldis
Published 2019-12-01