Performance, body measurements, carcass and cut yields, and meat quality in lambs fed residues from processing agroindustry of fruits

by Darcilene Maria de Figueiredo, Júlio César Silva Almeida, Cleube Andrade Boari, Mônica Lopes Paixão, Janaina Adna Barbosa Sena, Janaina Leite Barbosa, Kariny Ferreira Moreira, Marluci Olicio Ortêncio
Published 2015-02-01

Performance, carcass characteristics and non-carcass components of Texel × Santa Inês lambs fed fat sources and monensin

by Sandro Braga Soares, Iraides Ferreira Furusho-Garcia, Idalmo Garcia Pereira, Danilo de Oliveira Alves, Guilherme Rodrigues da Silva, Amélia Katiane de Almeida, Clenardo Macedo Lopes, Janaina Adna Barbosa Sena
Published 2012-02-01